Description
*Please note that none of our enzymes are to be considered as being of Food Grade Standard and are not fit for human consumption. They are only suitable for use in education.*
Our Philip Harris range of enzyme kits are ideal for project work by individual students or small groups of students.
This Bacterial Amylase Enzyme Project Pack contains all the reagents necessary to carry out experiments into the effect of pH and temperature on Bacterial Amylase.
The pack includes:
- Soluble Starch
- Bacterial Amylase
- 1% Iodine Solution
- Buffer Powder pH2
- Buffer Powder pH3
- Buffer Powder pH4
- Buffer Powder pH5
- Buffer Powder pH6
- Buffer Powder pH7
- Buffer Powder pH8
- Buffer Powder pH9
- Full instructions
Specifications
Made In
GB
Lead Time
35 days
UNSPSC Code
60104006
Weight
0.5kg
Height
9.99mm
Width
9.99mm
Length
9.99mm
Brand
Own Brand
Categories
Structure Function & Living Organisms
Category
Nutrition & Digestion